Exibindo 1 - 8 de 8
LIVRO
Analyse générale des corps gras et cires organiques
1903
AUTORIA Chercheffsky, N
EDITORA J-B Baillière
LOCAL Paris
LIVRO
Bacteria in milk and its productsdesigned for the use of students in dairying and for all others concerned in the handling of milk, butter os cheese
1904
AUTORIA Conn, Herbert W.
EDITORA Rebman
LOCAL London
LIVRO
L'habitationprocédés de recherche et de controle
1902
AUTORIA Bertin-Sans, Henri
EDITORA J-B Baillière
LOCAL Paris